Thursday, July 22, 2010
Preheat oven to 350 degrees and grease and flour a 9 x 5 loaf pan.
In a separate bowl mix the dry ingredients, set aside. Beat eggs, gradually adding oil and 4 tablespoons of the milk. Add zucchini and dry ingredients and mix together until you have a firm, but soft dough. Add the remaining 2 tablespoons of milk if the mixture is dry.
Monday, July 19, 2010
Friday, July 9, 2010
Making jelly from local fruit is part of living a homemade life. Why buy jelly made from across the country when jelly can be made from any fruit in your area.